vietnamese avocado dessert recipe

May 27, 2017 - In Vietnam, we use avocados in desserts. Sinh tố bơ is the name of a Vietnamese avocado shake. Ever had an #avocado shake? This tasty, traditional Sinh tố bơ - a Vietnamese avocado smoothie, is a refreshing treat for a hot summer day or nutrient dense breakfast. This drink is a sweet smoothie (or milkshake) that is made with ripe avocados, regular milk and sweetened condensed milk. Drink it as a treat, dessert, or with your favorite Vietnamese entrees such as Phở (beef or chicken noodle soup) or Bún (vermicelli noodles). First, the avocado is sliced into bite-sized pieces. Your email address will not be published. Cut the avocado into halves and remove the flesh. Vietnamese Glutinous Rice Balls with Ginger Syrup (Chè Trôi Nước) – A dreamy dessert with coconut cream, the mild spice of ginger and a decadently glorious ball filled with mung bean paste. Mar 7, 2019 - Vietnamese Avocado Mousse Ice Cream (Kem Bo) is a rich and creamy dessert which is super easy to put together. Recipe: Vietnamese TikTok user Thảo My (known as @bbymmii on the app) revealed how she makes a dessert using an avocado, a common practice in her native country Pantry staples: She shared that all you need to make the sweet treat is one avocado, condensed milk, and crushed ice Classic Vietnamese yogurt (Sữa Chua) is a banh mi shop staple–sweet yet preserving the smack of tanginess lost in typical American varieties. See more ideas about vietnamese desserts, asian desserts, vietnamese recipes. 1 large ripe avocado; 1 cup ice cubes or crush ice; 1/4 cup sweetened condensed milk; 1/4 cup milk or unsweetened coconut milk; Scoop the avocado flesh into the blender and add the rest of the ingredients. It's refreshing, semi-healthy summer time drink. Use spoon to stir gently, wait for 15 minutes and cook with small heat until jelly powder and sugar are melted all. It is good choice for summer time when you want something sweet and still good for health. Truth: You’re obsessed with avocado. Ingredients, Substitutions & Adjustments. But after looking through hundreds of cookbooks (vegan, raw, South American, Southeast Asian, etc.) The avocado gives the beverage a buttery smooth consistency that you’ll love consuming alone or with your favorite toppings. Almond panna cotta with lychees is an interesting combination of Italian and Vietnamese cuisine. I thought it was wild they combined avocado and coconut ice cream, but it works! 1 avocado. Makes 1 large drink, or 2 to 4 mini drinks. Step 2: Mix jelly powder with sugar, 600ml cold water into small pot. Sinh Tố Bơ is a ice-blended drink of ripe avocados, sugar, milk and sweetened condensed milk. Avocado might not be the first ingredient you reach for when making dessert, but it could be. To try an avocado dessert, make a pudding by blending avocado … 1/4 c. sweetened condensed milk. Ten years ago I probably would have been surprised to see avocado as an ingredient in a dessert recipe. Trouble shooting: If the smoothie is too thick, add in more milk. If you are enjoying my work, please consider leaving me a Che Dau Trang (Sticky Rice Pudding with Black Eyed Peas) – Thick, hearty and wickedly creamy, this is the go-to dessert for all your sweet cravings. Pantry staples: She shared that all you need to make the sweet treat is one avocado, condensed milk, and crushed ice . The Keto Vietnamese Smoothie is quick and easy to make. Mar 17, 2020 - Vietnamese Avocado Mousse Ice Cream (Kem Bo) is a rich and creamy dessert which is super easy to put together. 1/4 c. unsweetened almond milk. Oct 6, 2019 - In Vietnam, we use avocados in desserts. Let us do it now. It is a popular street food snack in Danang. If it is too thin, add more ice to thicken it up. When my mom’s co-worker told me that she loves drinking a Vietnamese avocado shake called Sinh tố bơ, I honestly didn’t think that sounded very tasty. Add the Where To Find It: Avocado season is April to June, but the drink and the dessert are more common in the southern half of Vietnam. This Vietnamese Avocado Shake (also known as Sinh To Bo) is suuuper easy to make , requires only 3 ingredients, and I even made it vegan! Share on Facebook Share on Twitter Share on LinkedIn I have always eaten avocados in savoury dishes, like guacamole, or on toast, or just on its own with a little salt. Cue boba pearls and fresh cut fruit! It is a popular street food snack in Danang. Recipe: Vietnamese TikTok user Thảo My (known as @bbymmii on the app) revealed how she makes a dessert using an avocado, a common practice in her native country . Sinh Tố Bơ is a ice-blended drink of ripe avocados, sugar, milk and sweetened condensed milk. Preparing the recipe is also simple. Vietnamese Avocado Shake. simple ingredients to put together. A Vietnamese woman living in the US has demonstrated how she combines chopped avocado, condensed milk, and ice to create a dessert, and the video … The Vietnamese avocado shake, or sinh to bo as people commonly call it in Vietnam, is one of the sweetest smoothies I have ever had.All you need is regular milk, some sweetened condensed milk and of course, ripe avocados. If you like to cook, please follow our instructions below carefully. It is a popular street food snack in Danang. That version of drinkable avocado does seem to be vegan, made with avocado smoothie and strong Vietnamese coffee. Apr 9, 2019 - Explore Lisa Hoang's board "Vietnamese desserts", followed by 128 people on Pinterest. You eat it for breakfast, lunch and dinner. More dessert recipes worth your while. #vietnameserecipes #drinks #foodblog Slice the avocado in half, pit, and scoop out flesh. During my recent trip to Vietnam, I noticed an abundance of street vendors selling avocado shakes and smoothies (sinh tố bơ), which piqued my interest in making this recipe. Ingredients: 2 carrots 1 avocado … Blend the milk, sweetened condensed milk and ice in a blender until very smooth. Original photo and recipe from my blog https: ... Vietnamese Avocado Smoothie. As a food enthusiast, I am ever on the lookout for the next recipe I will try out, but I have to be honest and admit that it is not always that meals jump out at me. Avocado is a source of nutritious fats and its buttery texture means that it blends well with coconut and chocolate. Try out this super easy 3-ingredient #recipe! It's refreshing, semi-healthy summer time drink. This is one simple recipe that takes only a few (5!) Add to blender along with the sweetened condensed milk, almond milk, and ice. If it is not sweet enough, add more sugar or condensed milk. Ingredients. Carrot Salad with Tuna and Avocado (Gỏi Cà Rốt) It is easy to make one of delicious Vietnamese Salad Recipes. Bakery vs Homemade MATCHA MOCHI CAKE: https://youtu.be/MVm7Zvw_ziY Join Honeysuckle Catering in this special recipe for an Avocado Smoothie! The process to make this Vietnamese Avocado Smoothie is as followed: First get your avocados and cut them in half. Pulse, then blend until smooth. Vietnamese dessert shops continually evolve and invent new recipes such as the irresistible Pandan Waffle which combines the qq of mochi with the warmth and crispiness of a freshly made waffle. 1 c. ice. This dessert in particular has the weirdest combination of smashed avocado, coconut ice cream, and sweetened coconut milk. Mar 10, 2020 - Vietnamese Avocado Mousse Ice Cream (Kem Bo) is a rich and creamy dessert which is super easy to put together. The recipe only has three ingredients: a can of condensed milk, some crushed ice, and of course, an avocado. 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